Our purpose-built butchery was redesigned in 2010 and is one of the most up-to-date state-of-the-art units on island. The Butchery at Valley Foods has the only MAP (modified atmosphere packaging) facility in the Channel Islands. This environmentally friendly process means we are able to ensure fresh meat with extended life for your kitchen.

Our ethos in The Butchery is to source the finest quality cuts of meat for our customers and be their butchery supplier of choice. Provenance, sustainability and traceability is key to us and we work closely with our suppliers to make sure they are reaching the levels we expect.

We work closely with Trinity Manor Farm for Jersey beef and Jersey cross Angus beef. This farm-to-fork philosophy has enabled us to support our local economy and get the very best of local meats to your table. A great example of this collaboration is the Randall’s Trinity Manor Farm burger, produced at The Butchery for the Randall’s Group.

As Genuine Jersey member we supply the majority of top restaurants and cafes with our own Jersey burgers. The secret mix has carefully been developed by our production manager, Ryan and his experienced team.

The Butchery at Valley Foods is also Jersey’s exclusive distributor of Liffey Meats, fine qualitative sustainable Irish meats.

Our team of butchers are recognised as some of the most skilled and experienced around. Nothing is an issue and they welcome any challenge put before them.

Our fresh produce guarantees the widest range of potatoes, vegetables and fruit. You can order fresh fruit & vegetables per kilo or carefully selected baskets, ideal for your office, as a present or for your weekly shopping. The seasons determine the offer, so you always get the most beautiful and fresh products.

Andy from ” Lucas Brothers Farm Shop” recently joined us to help launch the direct import of fresh fruit & vegetables from Convent Garden and Rungis Market in Paris.

You will always find the tastiest catch at Valley Foods. Our partners Toby of Greatcatch Seafood and Blue Marine Foundation provides us with fresh Hand Dived Scallops, Crab Meat and Lobsters.

Valley Foods collaborates with Jersey Dairy to provide a wide variety of locally produced dairy products. In addition, these products are complemented with a selection of international brands related to milk, yoghurt, cheeses and much more.